Thursday 5/17

Today we visited the Good Earth Farm. The farm grows fresh produce to donate to food banks. The also regularly cook meals that are open to the public. Funding comes from a lot of different places--some donations, episcopal church, and collaboration with other farms. A nutrition professional could aid the farm by planning meals, and helping to figure out what foods to grow. It was interesting to see the farm and to meet one of the men that works on it. What they are doing is a great way to try and affect food insecurity.